This week I tried a robust beer by Wychwood, called Hobgoblin. You can tell the folks at Wychwood take brewing very seriously. This beer has a complex flavor that would go well with many things. I think this beer would … Continue reading
I had this one as I was finishing up a long night of email catch-up… I know my team loves it when I do that… waking up with 20 mails from your boss the next day just isn’t ever good… … Continue reading
Close to my home of Parker, ID, Brownstone Brewing Inc. just happens to be within 100 yds of the Best Western Driftwood Inn, where we are staying on our Idaho leg of the trip. We noticed it last time we … Continue reading
Eel River brings us an Old Ale on steroids… Eel River Organic Triple Exultation. IBUs of nearly 100 bring out the pucker in you and 9.7% ABV bring out the lush. This bad boy pours a dark copper color with … Continue reading
The other day I got an email from Wes, the owner of Tailgate Beer and he needed our address because he had a new brew he wanted me to try out and of course I had no problem with that. I … Continue reading
Pyramid is updating all of their packaging and rebranding their beers with “active and dynamic” names. PYRAMID BREWERIES EMBARKING ON BOLD NEW ADVENTURES Revitalized Brand Positioning, New Packaging and New Names Launching in April SEATTLE – April 16, 2009 – Pyramid … Continue reading
In DRAFT’s March/April issue, the staff picked out 10 beers for the boldest drinkers around. Brews made with banana bread? Absolutely. 10. Olde Bongwater Hemp Porter by Kettlehouse Brewing Co. Dude, this beer is totally giving us a buzz. Kettlehouse Brewing tosses in … Continue reading
We all know beer and food go well together, but sometimes you want to know what beers go best with which type of foods. Like, what beers go well with buffalo wings or a nice big rack of ribs. Well, … Continue reading